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We invite you to discover champagne in all its facets in this box of 12 bottles., This selection will make you discover the essence of the know-how of
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Cooks California Champagne is produced at the Mission Bell Winery in Madera, California. Cooks began in 1859 when Isaac Cook created the first American champagne. Cook's wines have been continuing the tradition of being quality champagnes ever since. Crisp and complex, with light citrus and floral notes that mingle with slightly sweet pear and apple flavors for a balanced and harmonious Prosecco-style champagne. Cook's California Champagne sparkling wines are perfect for every celebration.
Cooks Champagne, California, Extra Dry - 4 pack, 187 ml bottles
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